Oaklawn Room Service

Amenities

Experience an elegantly curated menu in the privacy of your room. Oaklawn elevates room service to a whole new level of style and sophistication. For your convenience, we are offering an array of contactless service options delivered to you.

    Room Service Menu

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    BREAKFAST | 6am - 11am
    Add ham, bacon, sausage or chicken breast for 3.00.

    Custard French Toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.00
    Hot Cakes 1/2 Stack . . . . . . 7.00 | Full Stack. . . . . . . . 9.00
    Butter, syrup.
    Classic Omelet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.00
    Ham, bacon or sausage, cheese, hashbrowns or toast.
    Breakfast Burrito. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.00
    Ham, bacon, sausage, cheese, hashbrowns or toast.
    Eggs and Things. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.00
    Two eggs, hashbrowns or toast.
    Corned Beef Hash. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.00
    Topped with two over easy eggs. Served with breakfast potatoes.
    Chicken and Waffles. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12.00
    Butter, syrup.

    SHAKES & DRINKS
    Juices. . . . . . . . . . . . . . . . . . . . . . . 4.00
    20 oz. Bottled Beverages. . . . . . . . .4.00
    Milk/Chocolate Milk. . . . . . . . . . . . . 4.00
    Red Bull. . . . . . . . . . . . . . . . . . . . . . 5.00
    Milkshakes. . . . . . . . . . . . . . . . . . . . 6.00
    Chocolate, Vanilla, Caramel, Strawberry
    Carafe Coffee. . . . . . . . . . . . . . . . . . 8.00
    Featured Shake. . . . . . . . . . . . . . . . . 8.00

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    LUNCH & DINNER | 11am - Midnight
    Soup of the Day. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.00
    Chili. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.00
    House Salad. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.00
    Tomato, onion, cheddar jack cheese, croutons.
    Triple Grilled Cheese. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.00
    Monterey jack, cheddar, American cheese.
    Chicken Tenders. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.00
    French fries, honey mustard.
    Cheeseburger. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.00
    Lettuce, tomato, pickle, onion. Add chili for 1.00. Add bacon for 2.00.
    Nachos. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.00
    Beef or chicken, queso, shredded cheese, pico de gallo, jalapenos, salsa, sour cream, avocado.
    Grilled California Chicken. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.00
    Avocado, lettuce, tomato, Boursin ranch.
    Oaklawn Reuben. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.00
    Our famous corned beef, Swiss cheese, sauerkraut, Thousand Island dressing on toasted marble rye.

    All sandwiches served with french fries or chips. Upgrade to Onion Rings for $2

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    SIGNATURE DINNER MENU | Wednesday - Sunday from 4pm - 9pm

    STARTERS
    Shrimp Cocktail. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20.00
    Jumbo prawns, cocktail sauce, grilled lemon.
    Charcuterie for Two. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24.00
    Three meats, four cheeses, accoutrements.

    SALADS
    House Salad. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.00
    Tomato, cucumber, grilled cheese croutons, house dressing.
    Iceberg Wedge. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14.00
    Maytag blue cheese, bacon, tomato, smoked cornbread crumbles.

    ENTRÉES
    Seared Chicken Breast. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34.00
    Chicken breast, roasted chicken jus, mashed potatoes.
    Chilean Sea Bass. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49.00
    Miso-marinated Chilean sea bass, shiitake soy glaze, braised bok choy, jasmine rice, scallion curls.

    STEAKS
    Served with Mashed Potatoes, Seasonal Vegetable, Rolls and Butter

    6 oz. Filet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51.00
    8 oz. Filet. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57.00
    Ribeye. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .64.00

    DESSERT
    Bugler Cheesecake. . . . . . . . . . . . . . . . . . . .11.00
    Cake Slice. . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.00

    BEER
    DOMESTIC
    . . . . . . . . . . . . . . . . . . . . $7 Each / $24 Bucket (4)
    Budweiser, Bud Light, Coors Light, Miller Lite, Michelob Ultra
    CRAFT / IMPORT . . . . . . . . . . . . . . . .$8 Each / $28 Bucket (4)
    Corona, Stella Artois, Heineken, Shiner Bock , Amber Bock, Lagunitas IPA,
    Angry Orchard, Boulevard Tank 7, Kona Longboard Lager, Space Dust IPA,
    Sweetwater 420 Pale Ale, Fat Tire, White Claw Black Cherry, O’Douls

    WINE
    Sparkling / Champagne
    Glass - Bottle
    Saracco Moscato D’Asti, Piedmont, Italy. . . 10 . . . 41
    Prosecco DOC, Avissi, Veneto, Italy. . . 11. . . 45
    Sparkling, Gruet Brut, New Mexico. . . 13. . . 52
    Champagne, Veuve Clicquot Ponsardin, Yellow Label Brut, France. . . 29. . . 116
    Moet & Chandon, Cuvee “Dom Perignon” Reims, France. . . 475

    Rosé
    White Zinfandel, Buehler Vineyards, California . . . 10. . . 41

    White
    Riesling, Chateau Ste. Michelle, Columbia Valley, Washington 2019. . . 10. . . 41
    Pinot Grigio, Maso Canali, Trentino, Itay 2019. . . 10. . . 41
    Sauvignon Blanc, Honig Winery, Napa Valley, California 2019. . . 13. . . 53
    Chardonnay, Rutherford Ranch, Napa Valley, California 2016. . . 14 . . . 58

    Red
    Pinot Noir, La Crema, Monterrey, California 2018. . . 14 . . . 53
    Merlot, Beringer Founders’ Estate, California 2018. . . 12 . . . 49
    Cabernet Sauvignon, Donati Vineyards, Paicines, Central Coast, California 2017. . . 13. . . 53
    Red Blend, The Prisoner Wine Co. Napa Valley, California 2019. . . 20 . . . 88

    COCKTAILS
    On The Rocks Effen Cosmopolitan Cocktail. . . $12
    On The Rocks Jalapeno Pineapple Margarita Cocktail. . . $12
    On The Rocks Hornitos Margarita Cocktail. . . $12
    On The Rocks Cruzan Mai Tai Cocktail. . . $12
    On The Rocks Knob Creek Bourbon Old Fashioned Cocktail. . . $12

    PLEASE NOTE:
    Room Service Hours | 6am - Midnight
    Plus tax and 20% service charge. $4.00 delivery fee will be added to all orders.

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